jk bay leaf tej patta pouch | 25g

JK Bay Leaf (Tej Patta) Pouch 25g 

JK Bay Leaf (Tej Patta) Pouch 25g contains carefully selected whole bay leaves, valued for their distinctive aroma and warm, earthy flavour. A popular ingredient in Indian cooking, bay leaf adds depth and fragrance to a wide variety of dishes, including biryani, pulao, rice dishes, curries, dals, gravies, soups, stews, and spice blends. The whole leaves can be added directly during cooking and removed before serving, allowing their subtle yet rich flavour to infuse the dish. JK Bay Leaf is also ideal for tempering and slow-cooked recipes where its aromatic character blends beautifully with other spices. Conveniently packed in a 25g pouch, it is easy to store and suitable for everyday cooking as well as festive and special-occasion meals. A versatile pantry essential for adding authentic flavour and traditional aroma to homemade recipes.