G- Yellow Mustard Seeds are a versatile whole spice known for their distinctive aroma, mildly pungent flavour, and natural ability to enhance a variety of dishes. They are commonly used in Indian cooking for tempering dals, curries, vegetables, sambhar, chutneys, pickles, and sauces. When heated in oil, the seeds release a pleasant aroma and add a delicious depth of flavour to recipes. They can also be ground or blended into homemade spice mixes and condiments according to your culinary needs. The convenient 100g pack is ideal for regular household use and easy to store in the kitchen. Keep the pack tightly sealed and store in a cool, dry place to help preserve its freshness, aroma, and flavour.