g - bay leaf | 20g

G- Bay Leaf | 20g

G- Bay Leaf is a fragrant whole spice that adds a subtle earthy aroma and warm, distinctive flavour to a variety of dishes. Commonly used in Indian and international cuisine, bay leaves are ideal for enhancing curries, biryanis, pulao, rice dishes, soups, stews, gravies, and slow-cooked preparations. Adding a bay leaf during cooking helps infuse dishes with its characteristic aroma and depth of flavour, while it is typically removed before serving. The convenient 20g pack is suitable for regular household use and easy to store in the kitchen. Keep the pack tightly sealed and store in a cool, dry place to help preserve its freshness, aroma, and flavour.